Happy Halloween!
I made these Candy Corn (Inspired) Cupcakes this past week. They are super simple to make!
I used 1 box of white cake mix, white frosting, yellow paper cupcake holders, and candy corn.
-
Mix the cake mix as directed and then divide into 2 bowls.
-
I added yellow food coloring to 1 bowl and red & yellow food coloring to the other bowl to make orange.
-
Spoon 1/3 cup full with the yellow batter 1st and then add 1/3 cup full of the orange batter on top of that.
-
Bake as directed.
-
When cooled, spread on the frosting and top with a candy corn.
When you cut it open (or bite into it), it will resemble a candy corn!
If I make these again, I would make the orange brighter.
Check out the Handprint Candy Corns we made last year.
Amanda is an ‘artsy momma’ to 2 kids who love making crafts just as much as she does. Follow their creative journey over on the blog titled Artsy Momma. Besides crafts, they share fun food ideas, hands-on learning activities, mommy DIY, + lots more! If you love handprint art, head over to their Fun Handprint Art blog where you will find hundreds of their projects all made with little hands and feet.
Cute!!! Easy steps yet still looks so yummy!